Monday, April 13, 2009

Tuna Poke

I had a great night on the town last night with a good friend.  One of the things I enjoyed was a delicious Tuna, Shrimp, and Mango Poke (pronounced POH-kay).  Poke is a combination of pieces of (typically) raw fish mixed with whatever flavors and spices desired.  It is a common Hawaiian dish, and is sort of their answer to the Japanese sashimi.  Both backyard parties and gourmet restaurants alike serve this on the islands of Hawaii.  The one I had was so tasty mixed with sweet mango, creamy avocado and crispy tortilla chips.  Enjoy!
















Pictures from www.evgourmet.com and metrolafayette.com

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